02In development
Mise
AI stock brain for small HoReCa.
A food waste and inventory management tool built for restaurants, cafés, and small catering businesses in Romania. Every sale automatically deducts ingredients from stock using a built-in recipe engine. The AI layer watches consumption trends and tells you exactly what to order, how much, and when — before you run out or over-buy. Comes with a sales dashboard, waste tracking, and supplier cost analysis. Built for owners who run the place themselves and can't afford a waste consultant.
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